The restaurant of Hotel Montefiore is a culinary experience for Tel Aviv travelers and local places. The French cuisine with Vietnamese charm is a delicious culinary identity on the basis of seasonal, local ingrediënts and imported goods, diligent composed by the kitchen of the hotel. The restaurant of Hotel Montefiore serves brasserie dishes in a classy and elegant surroundings. In contrast to many hotel restaurants is the Montefiore’s an attraction; trendy inhabitants and affluent business types belong to the worldly guests who gather here and enjoy a good breakfast. The restaurant of Hotel Montefiore is one of the top breakfast spots in Tel Aviv in the morning and a Vietnamese-influenced brasserie for the rest of the day. Make your cosmopolitan breakfast complete with a delicious morning cocktail.
Montefiore St 36, Tel Aviv-Yafo,